Same quality, same single origin coffee, and following the same sustainability practices as our traditional coffee. However this time the coffee beans have passed thru a natural method of fermentation to enhanced sweetness and lower acidity. A cup of our fermented coffee results on a full body coffee that can be enjoyed hot, cold, by itself or as cappuccino or latte. You can rest assure the that our fermented Selah coffee is extraordinary thanks to the campesinos (coffee growers) who follow this sensitive process of precise timing all for a exceptional cup of coffee.